Curry originates from India, but the Japanese kitchen has long time ago developed their distinct local version. Japanese curry rice is a runner up for the next wave of Japanese food exploding in popularity around the world after Sushi and Ramen.

Japanese curry rice is both popular and simple to make at home. Here are some basic how to videos to follow :

Katsu curry (with fried pork):

What you need to make Japanese curry at home is Japanese Curry Plates, Japanese rice, Meat (pork or chicken) and vegetables (potatoes, carrots and onion). Enjoy!